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Bourgogne Garlic Herb Butter

485 in stock

In Burgundy, they put this butter on everything, most notably, Escargot. And once you taste it, you will understand why. A deeply savory blend of garlic, shallots, white wine and fresh herbs, nestled into rich Wisconsin butter. It is the go to for shellfish, chicken, garlic bread, or anything you'd like to raise the umph factor on.

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Regular price
$14.00 USD
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 per 
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Bourgogne Garlic Herb Butter