Frequently Asked Questions

How should Bifrost Butters be stored?

To maintain optimal flavor and freshness, store Bifrost Butters in the refrigerator sealed in the original packaging. When properly stored, our butters have a shelf life of 90 days, or you can freeze them for up to 1 year.

What makes Bifrost Butters different from regular compound butter?

Our chef-crafted, artisanal compound butters go beyond simple herb-infused spreads. Our signature Cafe de Paris butter, for instance, contains over 20 ingredients carefully selected to create a complex flavor profile that is impossible to replicate with other alternatives.

How do you ensure quality and freshness of your butters when shipping?

We take great care to ensure our butters arrive on your doorstep in perfect condition. Each order is carefully packaged with insulated ice packs to maintain the proper temperature during transit. We ship our butters in the beginning of the week to avoid weekend delays and they are always sent out two-day shipping.

How can I use Bifrost Butters in my cooking?

The versatility of our compound butters is what makes them a must-have in any gourmet kitchen. Here are some quick ideas:

  • Cafe de Paris butter makes a perfect topping on grilled steaks, melted over seafood, or tossed with pasta for an instant gourmet meal. It is specifically crafted to enhance, but not overpower a dish.
  • Escargot butter is its own distinctive flavor. It can carry any dish into garlic heaven.

Are Bifrost Butters suitable for dietary restrictions?

While our butters do contain wheat and dairy products, they are vegetarian, although not vegan. For allergens, please see the list of ingredients on each product page.