Café de Paris Compound Butter

We guarantee you will not find this butter anywhere else in the U.S.  It is as unique and authentic to the original recipe from Geneva, Switzerland as possible.

Made from local Wisconsin butter, we aim to redefine the gourmet Compound Butter market. There is actually no limit to its uses in the kitchen. Sauté vegetables, use as a finish for sauces, and simply spread it on bread. And of course, top any meat or seafood of your choice for a sumptuous glaze that will impress you and your guests.

Ingredients: Butter, Eggs, Shallots, Lemon Juice, Worcestershire Sauce, Wine, Mustard, Salt, white Pepper, Garlic, Herbs & Spices CONTAINS MILK, EGGS, SEAFOOD (Anchovies)